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Spearmint

The Global Market Demand for Spearmint has been increasing for many years now. This growing popularity of Spearmint may be due to the various nutritional characteristics of the leaves and their diverse uses. The Spearmint exporter in India exports the leaves to various parts of the world. The Spearmint import from India has been rising because of the premium quality and varieties of the leaf exported from India.

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Description

Spearmint

The Global Market Demand for Spearmint has been increasing for many years now. This growing popularity of Spearmint may be due to the various nutritional characteristics of the leaves and their diverse uses. The Spearmint exporter in India exports the leaves to various parts of the world. The Spearmint import from India has been rising because of the premium quality and varieties of the leaf exported from India.

SPECIFICATION

Product Name Spearmint
Origin Europe and Asia
Family Mints
Binomial name Mentha spicata

INGREDIENTS

Nutrients Calories – 44 kcal
Total Carbohydrate 8.41 g
Dietary Fiber 7 g
Minerals Thiamine
Niacin
Phosphorous
Zinc
Riboflavin
Folate
Calcium
Iron
Magnesium
Potassium
Copper
Manganese
Vitamins Vitamin A
Vitamin C
Vitamin B6
Protein 3.29 g
Fat 0.73 g

USES & BENEFITS

USES :

  • Culinary Spearmint is said to relieve digestive symptoms, such as nausea, vomiting, abdominal pain, bloating, and so on.
  • Culinary Spearmint is rich in several antioxidants. These antioxidant compounds help protect against and repair damage caused by free radicals.
  • Culinary Spearmint tea is also said to be beneficial for the body. It has many beneficial effects on hormones in women, including decreasing male hormones like testosterone and increasing hormones necessary for ovulation.
  • Culinary Spearmint is also antibacterial. It works against several types of harmful bacteria, including bacteria that cause foodborne illnesses.

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